Dried Mushroom is extensively demanded in hotels, restaurants, homes and other food related places for preparing various different delicious dishes. It is cultivated in a suitable environment conditions without using harmful pesticides, fertilizers and chemicals. The mushrooms are either dried naturally or dried in dehydrators if they are in bulk quantity. Drying process increases the shelf life of mushrooms. And, at the time of cooking, these mushroom can be re-hydrated in either boiling water or milk. These can be used for making soup, gravy or vegetable. Dried Mushroom contains lots of essential nutrients and amazing health benefits. It is effective in preventing the risk of cancer. It is a great source of vitamin D which is helpful for the development and growth of teeth as well as bones.